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Chicken mayo sandwich

Nathan

Member
Chicken boiled and shredded 200g
Mayonnaise 50g
Salt 5g
Pepper 5g
bread slices as required
Onion chopped 30g
Coriander leaves 10g

1) boil the chicken till fork tender and allow it to cool, when it feels warm to touch pull the chicken into strands
2) once it is completely cooled add seasoning, onion and coriander leaves chopped. The mixture is ready.
3) fill the mixture on slice of bread and toast it on tawa or sandwich press
4) delicious chicken mayo sandwich is ready
 
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