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Mayonnaise

Nathan

Member
Egg yolk 1
Salt 2g
Pepper powder 2g
Refined oil 115ml
Lemon juice 3 drops

1) separate egg yolk from the white very carefully
2) place it in a clean and dry bowl , with lemon juice and seasoning
3) start whisking the oil slowly into the mixture
4) towards the end the mayonnaise will be thick and delicious
 
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